While fruits are generally considered healthy and beneficial for overall well-being, not all fruits are created equal in terms of their impact on brain health. Some fruits, especially when consumed in excess or in processed forms, may contribute to memory loss and increase the risk of Alzheimer’s disease. This video explores five fruits that can have detrimental effects on cognitive function and highlights the importance of mindful consumption. These 5 Fruits Can Cause Memory Loss & Alzheimer’s Disease In the Long Term!
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